Julia Montejano
309 Santa Maria Lane
Corpus Christi, TX 78001
Cell: 361 290-9876
Email: julia@yahoo.com
SUMMARY OF QUALIFICATIONS
ACOMPLISHMENTS
- Achieved
State Lab certification resulting in $5,000 reduction in annual
operational costs.
- Received
Excellence in Manufacturing on NSF/IBWA inspections For 10 consecutive
years.
Implemented quality review committees with vendors and senior management to reduce customer complaints which resulted in 38% reduction in product complaints and 24% reduction in package complaints. - Implemented
security program which resulted in certification compliance with FDA,
state and company standards.
- Provided
training with HACCP, ISO, SQF and quality metric applications
- Prepared
and implemented HACCP plan and Achieved HACCP certification per NSF/FDA
standards
PROFESSIONAL WORK EXPERIENCE
- Created and led a strong and
reliable Quality Assurance Department, by implementing clearly
- Monitored all company quality
initiatives for products manufactured
- Developed/monitored training
systems and programs supporting a total quality organization
- Reviewed and updated quality
scorecard measures for company distribution
- Reviewed/Monitored production
deviations related to Quality
- Ensured all personnel are well
trained and effective in achieving a superior quality assurance
- Continuously evaluated the QA
program for process improvement opportunities, QA compliance
- Managed and supervises all QA
staff and provide support and leadership to all departments and
- Maintained awareness of the
business context and company profitability, including budgetary
- Provided verbal and written
communication to exceed internal and customer needs, this will include
- investigation of customer
concerns and communicating corrective actions, preparation of Internal
- and External Quality reports
and other technical writing as needed
- Plant
representative for Quality audits, STR (Specialized Technology Resources)
and NSF.
- Review
Manufacturing Record Books for quality completeness and technical
accuracy.
- Work closely with Engineering,
Quality, Manufacturing, and Sourcing functions to track issues and
drive actions as necessary.
- Coordinate
with third party inspection agencies to complete data book reviews and
respond to any questions.
Jan 2010
– May 2010: Full time student
1999- 2009 DS Waters of North America –
Bottled Water Operations
Quality Assurance Manager
- Manage
budget purchasing and inventory of chemicals, lab equipment and supplies,
and other plant operating usages.
- Plan
and direct staff on all documentation control activities, calibration,
sanitation (Manual and CIP), and lab and QA functions.
- Plant
representative for Quality audits, regional, IBWA, Federal and state.
- Track
and report all quality and customer complaints within plant, and
distribution facilities
- Manage
Permitting and license program for facility
- Implement all SOP recordkeeping and training documents per SQF, HACCP,
sanitation, lab and QC manufacturing functions
- Interface with
Logistics and production departments to assure consistent adherence to all
quality requirements.
- Assure
compliance with product release, raw material acceptability, and FIFO
system and product recall/traceability program.
- Assure
compliance to all local, federal regulations, NSF including, GMP’s,
corporate quality standards, and SQF.
- Manage
all micro testing for product, source, environmental air, surface swabbing,
bottling line equipment sanitation (1 and 2.5 gal retail, and 3 and 5 gal
HOD).
- Monitor
all plant waster water and track
for local compliance
- Interface with
Marketing and R & D on new product, Offsite source approval, labeling
development and launch.
- Manage
and maintain a total document control system encompassing departmental
workflow, flowchart diagrams, program development and revisions, standard
procedures, compliance and internal systems.
- Utilize lean
manufacturing and Quality tools to identify opportunities within facility for
continuous improvement
- Manage and implement
documentation library , master lists and registry in line with HACCP and
SQF standards
- Perform periodic
audits for measuring consistency and effectiveness of internal quality programs,
quality checks and practices, methodology and customer requirements.
- Interact with suppliers
to review quality related issues and perform periodic audits.
- Execution of
quality standards for all products. Interface with engineering, sales
operations for development, improvement of systems and new product
innovation.
- Plant liaison to all internal and
external customers to determine
quality deficiencies for strategical planning of process improvement and customer
retention
- Distribute and
report all local quality activity to all executive management for review
and strategic planning.
- Manage the day
– to -day change control process
and provide direction for the creation/update of product process –related
data in accordance to all local, state, federal laws and internal
compliance
- Manage
budget purchasing and inventory for equipment services department
operating supplies
- Plan
and direct staff for equipment services dept, water dispenser and coffee
equipment sanitation and cleaning activities.
EDUCATION
COMPUTER SKILLS
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