Sample Template Example of Beautiful Excellent Professional Curriculum Vitae / Resume / CV Format with Career Objective, Job Description, Skills & Work Experience for Freshers & Experienced in Word / Doc / Pdf Free Download
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Henrie Craig
2192
Lake View Dr. l San Anonio, DA 41022 l 329-750-4022 l henrie.craig52@gmail.com
Management
&Sales
Dedicated business professional with a
diverse set of skills, including all aspects of retail and restaurant business,
including management, multi-unit management, training, site development,
construction, human resources, marketing,
procurement, menu development, P&L and budget management, and specialized
projects.
Excel in customer service, brand
delivery, problem solving, and solution development and execution, with a
strong focus on sales and profitability.
Key
Skills
Customer Service Excellence
People Skills
Teambuilding & Supervision
Staff Development & Training
|
Event Coordination
Meeting & Event Planning
Labor & Cost Management
Proficient in Microsoft Office
|
Budgeting / Forecasting
Spreadsheet & Database Creation
Inventory Management
Expense Reduction
|
Highlighted
Career Achievements
·
Business Development-Developed menu concept for fast casual
restaurant with annual sales of over one
million dollars.
·
Market Penetration-Managed a market growth of over 900% in
a 10 year period.
·
Cost Management-Developed a cost analysis program,
resulting in a 2% reduction in product cost.
·
Increased Profit-Created a payroll budgeting plan, which
when implemented reduced labor cost 10%.
·
Sales Growth-Created individual sales budgets and tracking procedures
resulting in increased sales by
rewarding outstanding performance.
·
People Skills-Lead and inspired staffing of 25+
salaried, and 300+ hourly employees.
Professional
Experience
Worsley
Operating Corp., Wilmington, North Carolina
|
2000-2012
|
Mid-Atlantic Marketing Manager-Merchandising Manager, 05/2011
to 04/2012
·
Managed and implement
transition plans for new company.
·
Managed marketing for Virginia region.
·
Liaised with all
vendors and business partners in Virginia region.
·
Implemented all marketing, merchandising, and event plans in
Virginia region.
Director of Marketing, 05/2006 to 05/2011
·
Developed in house,
for profit, radio station.
·
Negotiated all
supplier contracts and agreements.
·
Administered all
store layouts, resets, and merchandising.
·
Approved all radio,
television, print, and direct mail advertising.
Director of Food Services, 02/2002 to
05/2006
·
Managed complete
prepared food program.
·
Created and
implemented product promotions and marketing
schedules.
·
Controlled cost and
insured profitability.
·
Responsible for
purchasing, supply contracts, and inventory control.
·
Menu creation,
pricing, and profit analysis.
District Manager, 04/2000 to 02/2002
·
Supervise operations
and staffing for 11 retail outlets.
·
Recruit, hire, train,
and motivate all salaried and hourly staff.
·
Develop all meeting
and training agendas and presentations with Microsoft Office PowerPoint.
·
Created payroll
budget for entire company-results-10% reduction.
Central
Coca-Cola Bottling Co., Charlottesville, VA
|
1998-2000
|
Area Sales Manager
·
Control daily
operations, sales, & product
delivery.
·
Insure excellence in
Brand Delivery.
·
Supervise and
motivate all salaried employees.
·
Created and attained sales goals for entire sales center.
Mountain
Valley Corp., Burger King, Waynesboro, VA
|
1979-1998
|
District Manager
·
Responsible for all
HR functions for region.
·
Insure sales and profitability goals were exceeded.
·
Developed and
implemented convenience store program for entire company.
·
Supervise operations,
company standards, and physical plant maintenance.
·
Created mission
statement for company.
Volunteer
Activities
·
Chairman, Virginia
Department of Rehabilitative Services Food Service Advisory Committee.
·
Vice President, Big
Brothers and Big Sisters of the Central Blue Ridge.
·
Vice Chairmen, Board
of Trustees, Basic United Methodist Church.
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