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No-45,3rd main road, 2nd
cross,
KEY ACHIEVEMENTS:
EDUCATIONAL QUALIFICATION:
¨ ¨ Professional
Course- Certified Human Resource Management Professional (C.H.R.M.P) from
Ripples Learning Institute Bangalore-2010
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CURRICULAM VITAE
|
No-45,3rd main road, 2nd
cross,
Anjaneya nagar
Katriguppe, BSK 3rd
stage
Bangalore-560085
ganag@coca-cola.com
OBJECTIVE:
Intend to build a career in
Leading Corporate with committed & dedicated people, which will help me to
explore myself fully and realize my potential. Willing to work as a key player
in Challenging & Creative Environment
PROFESSIONAL
SUMMARY & SKILLS:-
·
8 years of experience in Management,
Operations,Production,Safety,Systems, Quality Assurance, R&D,Planing, Business
Development in FMCG Food/Beverage
manufacturing Industries-FMCG OPERATIONS
·
Proficient in processing, strict adherence to
OE(Operational Excellence), ISO 9001 Quality Management systems, ISO 14001
Environment & ISO 18001 Safety Management systems, ISO 22000 Food safety
Management,Facility Management, and GMP, GHP, 5S, BEC, KAIZEN, RCA, KPI.
·
Handled Production, Operations, Quality Assurance, R&D on
various processing, packing lines in various Food Industries
·
Passionate about Operation Management, People Management,,
Training&Development, Management System & Policy Implementation
·
Supervising a Operation Team,Day to day
Production Activities and on-the-job training to them for effective operations
·
Application of concepts like productivity, utilization,
OEE, SLE, kaizen, TPM, workflows, line balancing, Yield, ERP etc
·
Successfully managed in shop floor production environment,
man-managerial issues
·
Successfully handled People management, man, method,
material issues
·
Training& Development of Associates for smooth Operation,
safety &better productivity and Quality
·
Good organizer, Team Leader,Motivator ,Good learner, Team
player, good communicator, Problem solver. Flexible for any environment
·
Knowledge of TPM, 5s, SLE, Six Sigma, Lean, Kaizen, OEE, KPI, ERP, RCA, OE etc
Work
Experience:
1. Working in Coca-Cola India, Hindustan Coca-Cola
Beverages pvt Ltd, Bangalore as a Executive-Operation/Manufacturing from February 9th 2011 to till date.
Coca-Cola, world class Beverage manufacturing industry.World,s
NO:-1 Brand
Role and Responsibilities/KPI:-
·
Overall Responsibilities of independently handling the
Operations
·
Beverage Manufacturing-Planing, Execution, Control
·
Leading the Operation Team Through OE Tools
·
To achieve KPM of Safety, Quality, Efficiency, Productivity
and Cost.
·
Batch Preperation and meet sku wise volume requirement in
shift
·
Management system implementation (ISO 9001, HACCP, TCCQS,
ISO 14001, ISO 22000)
·
Cost Management,Reduce the waste
·
Down time Reduction & Drive SLE of the plant, Trouble
shooting, Target SLE>80%
·
Responsible for online-Quality Assurance Activities
·
People management, Man power planning, Man-Management
issues handling
·
Facility Management
·
Co-ordination with various departments, Store, Shipping,
Maintenance, HR etc
·
Drive daily routines DMS walk through &weekly
Performance tracker. Drive safety culture in the plant, workers safety
·
Drive continuous improvement projects in the plant,TPM
Implementaion in Plant
·
Training and Development of Entire Operation Team
·
Policy Implementaion,System Documentaion
·
Internal Auditor,and External System Audit Handling and Documentation
·
Responsible for maintenance of machines, planed periodic
maintenance activities
·
Man. Machine, Material, Method, issues handling and
management
·
Integrated Quality Management System implementation in the
plant, compliance to GMP/GHP/6S/BEC
·
Drive system and audits, compliance to systems audit and
kore requirements.
·
Trouble-shooting and problem solving through appropriate
quality tools
·
BPQI, PCQI, CRC, WUR, TIR achievement. Yield updation, CAPA
for customer complaints
·
Timely& accurately reporting of any process deviation
and corrective action and Preventive action, day to day activities to QAManager/Production
Manager and Factory Manager
2.
Worked at MTR
FOODS.LTD, Bangalore as a
“Shift Officer” in Ready
to Eat Foods division and RTD Division from 15th January 2008 to February 2011, Leading
MNC food manufacturer, Aquired by ORKLA FOODS Norvey in 2007, one amongst the Top five processed food manufacturers in India.
Roles
and Responsibilities:-
Production/Operation management:-
·
Overall Responsibilities of independently handling the
Operations
·
RTE Foods-Division in charge.and assisting other Divisions
·
Monitoring, Supervision The all Production/QA activities
·
Controlling and Monitoring Online Production, Quality Assurance
activities
·
Responsible for monitoring and controlling whole process
from raw materials to finished goods at various stages until packed
·
Scheduling, training, Motivating and Initiating operation
team for better productivity and quality
·
Monitoring GMP, waste disposal, and GHP, SSOP, Personnel,
plant hygeine in the plant
·
Mentoring and monitoring sub-ordinates and ensuring smooth
flow of operations on shop floor
·
Online Raw material, Packaging material analysis.Gulab
jamun, Rasogolla Can Testing.
·
SOP implementation in all areas and Cleaning and
sanitization Program
·
Responsible for Batch mixing and Physio-chemical analysis
of batches and filling.
·
Waste reduction, yield improvement, Productivity and Quality
·
Assisting ISO 22000,HACCP, FSMS implementation in the plant
& conduct internal audits
·
Documentation & External ISO 22000 Audit handling
·
CAPA (Corrective action and Preventive action) work out for
customer complaints
·
Timely & accurately reporting day to day Operation activities
to Operation Head
3.
Worked at BALAN
NATURAL FOODS PVT LTD, Bangalore as a
“Production Executive” from 18th March 2007 - January 2008
Balan Natural Foods pvt ltd, a manufacturing unit of mango
and different fruit juices under brand name Miruna and B
natural in Tetra pack and pet bottles, and also co-packing with KMF Nandini flavored milks
Production Management:-
·
Managing the
production in the plant, include production planning, Execution, and control
·
Batches Preparation,
Filling and packing.
·
Co-ordination with
other departments, QA, Purchase, Maintenance to achieve planed production.
·
Daily, Weakly,
Monthly submitting Production Reports to Production Manager and Factory Manager
·
Monitoring in
processing, Filling, Packing and implementing new plans to improve the process
and to make use of full capacity of the plant and better productivity and
Quality
·
Training &
Development of team for Smooth operation in the plant
·
Conducting OJT HACCP, FOOD safety, GMP training to all
workers and supervisors
·
Managing production
related tasks including planning, control, & trouble shooting for achieving
the planed periodic schedules
·
Analyzing various
Process/applications and recommending process modifications and equipment
calibrations/validations to enhance operational efficiency
4.
Worked at Aditya Exports pvt ltd, Mangalore as a Assistant Operation Manager from 18th julai.2006- March 2007.
M/S Aditya
Exports pvt ltd is manufacturing unit of Sea food Products under the brand name
Fish
boy. Exporting Products to Countries like china, Japan, Korea,
Africa, etc
·
Production planning,
Execution and control & Reporting to M.D
·
People management,
Material management, Facility Management.
·
Food safety Training
&HACCP and FSMS implementation in plant
5.
Worked at MEGHA
FRUIT Processing Pvt Ltd, Mangalore as a
“QA/Process- Executive” from 26th April 2005-13th July 2006
Megha Foods pvt ltd is a manufacturing unit of mango and
different fruit juices and milk shakes, squashes under brand name “SIP
ON”
in pet bottles and 200ml glass containers
and Tetra pack
·
Plant set up, Implementation of Production-QA/Operation Activities
·
Formulation and Research and Development of various Fruit
juices
·
Implementation of ISO 9001 and HACCP,Management system in
plant
·
Reporting to Food consultants and Managing Director
KEY ACHIEVEMENTS:
¨
Minimized and controlled wastages and loses to
substantial lower levels through team work
¨
Customer complaints Reduction, Waste reduction
in process and maximize the profitability.
¨
Motivate/Train the Employees and get the better
productivity and Quality and reduce cost.
¨
Nominated as Deputy Management Representative
for ISO 9001-2000 Certification for Megha
fruit processing pvt ltd ,Mangalore.and Implemented system and got cerification
¨
Nominated as Deputy Team Leader for HACCP
Certification for Megha Fruit processing pvt ltd,Mangalore and Implemented system
and got certification
¨
Organizing, Training &Development of employees.
People Management
¨
External ISO 22000,Food safety Auditors handling
and close the NCs
EDUCATIONAL QUALIFICATION:
COURSE
|
BOARD/UNIVERSITY
|
YEAR
|
||||
M.B.A
|
Sikkim Manipal university, Manipal-Bangalore
(HR/Production)
|
2008-2010
|
||||
B.sc(Comp Science)
|
2001-2004
|
|||||
Higher secondary
|
II P.U.C(Science),Bangalore
|
1999-2001
|
||||
S.S.L.C
|
Board Of Secondary
Education, Karnataka
|
1999
|
||||
¨ ¨ Professional
Course- Certified Human Resource Management Professional (C.H.R.M.P) from
Ripples Learning Institute Bangalore-2010
Completed
Certification Program with Practical training & Hands on experience on - Core
HR Domain Areas, Manpower Planning, Recruitment Process, Training &
Development, Policy Implementation, Compensation & Benefits, MIS Reports
& Advanced Excel Reports, PMS & GD, SWOT Analysis, Competency
Mapping,ER Management,P.F., E.S.I &
P.T, Payroll Processing, Income Tax, Tax Planning for Employees, TDS on other
payments.
TRAINING UNDER GO:-
·
OE(Operational Excellence) Training conducted by
Coca -Cola India
·
TPM,Safety Training Conducted by Coca-Cola India
·
Training on PME
Performance Management Execution conducted by Coca-cola India
·
Training on 5s,BEC,Safety Tools conducted by
Coca-cola India
·
TCCQS,KORE REQUIREMENTS,FSSC ,OE, Training
conducted by Coca-cola India
·
ISO 22000 ,FSSC,PAS Trainig conducted by
Coca-cola India Bangalore
·
Team Building Training conducted by CETC at MTR
Foods Bangalore.
·
ISO 9001 Management system &HACCP Training conducted by SGS India LTD at Megha Fruits.
PERSONAL PROFILE:-
Native Place Udupi-Mangalore-(Karnataka)
Marital
status Single
D.O.B 30.06.1983
Languages
known English, Hindi, Kannada
DECLARATION: I hereby
declare that the above-mentioned particulars are true to the best of my
knowledge.
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